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Desai Fruits and Vegetables focuses beyond business. Tracing back the value chain to its source, the Company has expanded its purview to take on the role of counselor and provider of inputs and resources for promoting quality, efficiency and welfare.

DFV works closely with the farmer to develop world-class products. It provides inputs for farming, assures harvest buy-back, develops and implements “natural” technologies, and affects efficiency improvements (cold-chain infrastructure).

In order to have better control over the pre-harvest as well as post-harvest activities in case of Contract farming, DFV provides inputs in the form of seeds, fertilizers, chemicals as well as work methodologies. This enables the Company to match the quality requirements of international markets. By pooling the requirements of several farmers, DFV helps them have stronger negotiating powers. It also provides 0% loans to farmers for buying resources.

DFV has buy-back agreements with the farmers under which it buys all the produce of the farmer provided the quality meets the defined standards. This ensures that the farmers have a guaranteed source of income and leads to improved efficiencies and lower costs.

It is estimated that 30% of India’s perishable products are lost due to poor storage and transportation facilities. DFV has and is continuously working towards significantly improving infrastructure in order to improve quality and reduce wastage. It has invested in the development of collection points at the village level and a centralized state-of-art pack-house where the procured products are sorted, graded, stored, processed and packaged. Company owned refrigerated vans complete the cold-chain infrastructure that ensures that customers receive “Real Fresh” fruits and vegetables.

 
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